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Gluten Free Skillet Eggplant Parmesan

55 mins

Baked Brie with Fig Spread and Pecans

25 mins

Herb and Goat Cheese Stuffed Mushrooms

45 mins

Greek Hummus Pizza

40 mins

Fudgy Beetroot Brownies

55 mins

Cider-Chai Crock Pot Pulled Pork

6 hrs 10 mins

Rum Cardamom Fig Chocolate Truffles (Vegan)

15 mins

Butternut Squash Hash with Apples, Sausage and Kale

35 mins

Green Beans and Beets with Balsamic Reduction

35 mins

Maple Bourbon Mashed Sweet Potatoes

1 hr 10 mins

Bacon Wrapped Roasted Pears with Goat Cheese and Honey

50 mins

Toasted Maple Rosemary Cashews

13 mins

One Pot Shrimp Gumbo Pasta

50 mins

Beef and Root Vegetable Stew

1 hr 10 mins

Naturally Sweetened Caramel Macchiato (vegan)

30 mins

Fall Harvest Vegetarian Chili

50 mins

Aphrodisiac Smoothie with Cacao and Maca

5 mins

Seared Duck Breast with Pomegranate Reduction

40 mins

50 Gluten-Free Holiday Side Dishes

9 Reasons Why Maca Powder is Awesome

Thai Spiced Pumpkin Soup

1 hr

Apple Cider Kombucha

20 mins

Mixed Berry and Apple Baked Oatmeal

45 mins

How to Cook Yuca Root

Lemony Kale Salad with Parmesan Crisps

20 mins

White Cheddar and Spiced Apple Crepes with Salted Caramel

40 mins

Paleo Salted Caramel (Dairy-Free)

17 mins

Easy Gluten Free Crepes

20 mins

Stuffed Sweet Potatoes with Bourbon Maple Candied Pecans and Cranberries

1 hr 5 mins

Maple Pumpkin Cheesecake Bars

1 hr 10 mins

Fireside Chats with Julia – Episode 3

Guacamole Bacon Turkey Burgers with Roasted Poblano Peppers

35 mins

Rosemary and Cumin Roasted Carrots

45 mins

Matcha Latte

5 mins

Apple Walnut Açaí Bowls

5 mins

Rosemary Roasted Fingerling Potatoes

45 mins

Butternut Squash Pancakes

25 mins

Shaved Broccoli Salad

15 mins

Paleo Pumpkin Bars

35 mins

Maple Roasted Butternut Squash and Beets

1 hr